Simple Baking Projects

Colorful fruit skewers with honey-yogurt dip bring fun, freshness, and nutrition to your table.

Creamy layers and strawberry compote chilled in jars for a fresh spring treat.

Vanilla cupcakes with creamy buttercream and petite white fondant crosses—elegant for First Communion.

Zesty lemon curd between soft sponge layers, topped with whipped cream and delicate edible flowers.

Festive confetti layer cake with rainbow sprinkles and champagne buttercream, ideal for graduation celebrations.

Pink velvet layers infused with rosé and buttercream, finished with an edible gold drip for a bridal centerpiece.